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Hunter-gatherer

Chapter 1 Summary

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Part I The Origins of Civilization Summary. The first human beings appeared over two million years ago, with major stages in physical development ending about 140,000 years ago. They discovered tool using and improving and thus were able to move away from hunting and gathering practices to form larger groups. The key markers for the origins of human societies are the beginnings of agriculture, about 9000 B.C.E., and the achievement of the societies that followed. By 1000 B.C.E. several civilizations were ready for more elaborate political and cultural forms. The Neolithic Revolution. Humans had spread widely long before agriculture was invented. Their hunting and gathering techniques kept them in small bands. Agriculture made larger systems possible, but

The Paleolithic and Neolithic Ages

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The separation of the Paleolithic and Neolithic Ages mark a great divide in the lives and cultures of prehistoric peoples. Many aspects of everyday life were modified to suit a new standard of living. Society, Economy, and Technology were greatly affected by the "Agricultural Revolution" that spawned the Neolithic Age. The Paleolithic Age, Greek for "Old Stone", is the era of the emergence of modern man. During this age, man was a hunter-gatherer species. Due to the plentiful sources of animals and plants, man could simply follow the herds and their migratory patterns. With no proprietary knowledge, each nomadic band was egalitarian as there was no distinction for a social ladder.

edible history2

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? An Edible History of Humanity Chapter 1 ? Modern Maize and cereals evolved?from ancient plants withvery different characteristics by proto-farmers planting seedsfrom plants with desirable traits. ? Such mutations made them more practical as?foodstuffs butunable to survive in the wild. Chapter 2 ? Proto-farmers actually worked much harder than hunter-gatherers got provide enough food, and many even sufferedfrom malnutrition. ? The average height also fell?in farming communities. ? However, to the proto-farmers, the slow?shift from huntingand gathering to agriculture seemed?logical. ? Hunter-gatherers had been planting small crops incertain frequented areas to ensure sufficient supply. ?

edible history

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? An Edible History of Humanity Chapter 1 ? Modern Maize and cereals evolved?from ancient plants withvery different characteristics by proto-farmers planting seedsfrom plants with desirable traits. ? Such mutations made them more practical as?foodstuffs butunable to survive in the wild. Chapter 2 ? Proto-farmers actually worked much harder than hunter-gatherers got provide enough food, and many even sufferedfrom malnutrition. ? The average height also fell?in farming communities. ? However, to the proto-farmers, the slow?shift from huntingand gathering to agriculture seemed?logical. ? Hunter-gatherers had been planting small crops incertain frequented areas to ensure sufficient supply. ?

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