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sugar

Carbohydrates

Subject: 
Biology
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nutrition
Excipients
Carbohydrate chemistry
carbohydrates
Sugar substitutes
Carbohydrate
sugar
Disaccharide
Cellulose
Starch
Monosaccharide
Glycogen

Student Worksheet?Biology Strand: Molecules and Cells Name___________________________ Date__________________ School_________________ Student?please print this worksheet and complete it as you interact with the tutorial. The completed worksheet should be turned in to your assigned teacher. Tutorial: Carbohydrates Watch the video and answer the following: What three elements make up carbohydrates? _________________, ___________________, and ______________________ What is the main use of carbohydrates in the diet of living things? Complete the following table: Class of Carbohydrate Structure Examples Solubility monosaccharide single sugar unit disaccharide soluble multiple sugar units starch, glycogen, cellulose

6 glasses partial

Subject: 
World History
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Chemistry
Rums
Chemical engineering
sugar
Alcoholic beverage
Coffee
Distilled beverage
Grog
Brandy
Whisky
Alcohol proof
Distillation

History of the world in 6 glasses, spirits: Cordoba was capital of Arab Andalusia, and had a ginormous library.Arabs advance in astronomy, mathematics, medicine, and philosophy, and invent astrolabe, algebra, and modern numeral system, herbs as anesthetics, navigation based on the compass, trigonometry, and nautical maps. Also refined and popularized distillation. Distillation began in 4th millennium BC in northern Mesopotamia, and was used for perfumes. Distillation applied to wine by Arab Jabir ibn Hayyan, father of chemistry. Distillation makes wine stronger due to lower boiling point of alchohol than water. Rectification is repeated distillation

Chemistry Lab Report

Subject: 
Chemistry
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Food and drink
Chemistry
Starch
Excipients
nutrition
matter
Printing
Iodine
Vinegar
sugar
Baking powder
Lab Reports

Properties and Changes Logan Bell Purpose: The Purpose of the Properties and Changes lab was to determine the unknown substances in the assigned mixture by comparing reactions and end results with certain variables. Procedure: Part one: 1. Obtain one of the following white powders: Starch, Baking Soda, Sugar and Salt (Sodium Iodide) 2. Make as many observations of each powder that you can before it is mixed with anything. Record your observations in your data table. 3. Put a small amount of your Sugar in two pea sized piles on a watch glass. 4. Add one drop of Vinegar to one of the piles of Starch. Record your observations. 5. Add one drop of Iodide solution to the other pile of Starch. Record your observations.

Where sugar originated

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Sugar
Food and drink
Sugarcane
Chemistry
World Wide Web
CNote
Technology
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sugar
Sugar originated in New Guinea around 8000 BCE, the process of turning sugarcane juice to crystals was discovered by the Indians. This is done by extracting the juice from the sugarcane by grinding or pounding on it, the leaving it out in the sun to dry or by boiling it. It was easier to store and very easy to transport. From archeological and literary evidence, historians have located some key sites of early cultivation were India, the Philippines Islands, and Indonesia
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